Bancan Kitchen Menu

Kheer (Rice Pudding)

Experience the authentic taste of Indian-style rice pudding at BanCan Kitchen in East York, Toronto. This traditional South Asian dessert is slow-cooked to a creamy consistency, combining tender rice with rich milk and subtly infused with the warm, aromatic flavor of cardamom. Each serving is topped with crushed pistachios, adding a pleasant crunch and a nutty depth to every bite. Perfect as a comforting finish to your meal or a sweet treat on its own, our rice pudding is a timeless delicacy crafted with care and tradition.

Gulab Jamun

Discover a beloved classic at BanCan Kitchen in East York Toronto — golden fried balls made from a rich blend of milk and semolina, perfectly crisp on the outside and irresistibly soft within. These delightful treats are soaked in a warm, sweet saffron syrup that infuses each bite with aromatic richness and a touch of indulgent sweetness. Served hot to enhance their melt-in-the-mouth texture, this dessert offers a comforting taste of tradition with every spoonful. Whether you’re ending a meal or simply craving something special, our saffron-soaked semolina milk balls are a must-try for anyone who loves authentic, handcrafted sweets made with care and flavor in every bite.

Ras Malai

Treat yourself to a timeless favorite at BanCan Kitchen East York, Toronto — soft and spongy cottage cheese patties gently dipped in a sweet, creamy milk sauce infused with delicate notes of saffron and rose water. This luxurious dessert is often described as a rich cheesecake without the crust, offering a melt-in-your-mouth experience with every bite. Light yet indulgent, aromatic yet comforting, it’s a perfect balance of flavor and texture. Whether you're a fan of traditional sweets or looking to try something new, our saffron-rose cottage cheese delight is a must-have that captures the essence of authentic dessert craftsmanship.

Water Bottle

Stay refreshed with our pure, natural bottled water at BanCan Kitchen East York, Toronto. Sourced for its clean, crisp taste, this fresh bottle of water is the perfect companion to any meal. Whether you're enjoying our rich, flavorful dishes or simply looking to hydrate, our bottled water offers a cooling, revitalizing experience with every sip. Free from additives and preservatives, it's a simple, essential choice for those who value purity and balance. Served chilled for optimal refreshment, it’s the ideal way to cleanse your palate and keep your dining experience light, fresh, and satisfying.

Soft Drinks

Cool off with a refreshing selection of classic soft drinks at BanCan Kitchen in East York, Toronto. Whether you're pairing them with a flavorful meal or just need a fizzy pick-me-up, we’ve got you covered. Choose from the bold taste of Coke or Diet Coke, the crisp lemon-lime flavor of Sprite, the sweet and citrusy punch of Orange Soda, the zesty brightness of Lemonade, or the smooth, bubbly kick of Ginger Ale. Each drink is served ice-cold for maximum refreshment, making them the perfect complement to our rich South Asian flavors. With something for every taste, our beverage options add just the right touch to complete your dining experience.

Mango Lassi

Enjoy a refreshing, mouthwatering smoothie made from creamy homemade yogurt and ripe, juicy mangoes—served chilled for the ultimate treat at BanCan Kitchen in East York, Toronto. This tropical favorite is blended to smooth perfection, offering a rich, naturally sweet flavor with every sip. Garnished with a bright, fresh cherry on top, it’s a vibrant and satisfying drink that’s both nourishing and delicious. Perfect as a complement to your meal or as a stand-alone indulgence, our mango smoothie delivers the perfect balance of fruity freshness and creamy texture. A true taste of summer in every glass!

Masala Tea

Savor the comforting warmth of traditional Indian tea at BanCan Kitchen in East York, Toronto. Made with robust black tea leaves, fresh milk, and delicately infused with the aromatic flavors of ginger and cardamom, this classic beverage offers a rich, spiced taste that soothes and energizes with every sip. Brewed slowly to allow the spices to fully release their flavor, our Indian tea is a beloved staple that perfectly complements any meal or serves as a cozy stand-alone treat. Whether you’re new to chai or a longtime fan, this fragrant, milky tea brings a touch of tradition to your day.

Chickpeas Salad

Enjoy a fresh, flavorful bite with our chickpea salad at BanCan Kitchen in East York, Toronto. This wholesome dish features boiled chickpeas tossed with small cubes of crisp cucumber, juicy tomatoes, finely chopped onions, and fragrant fresh mint. Lightly seasoned with aromatic spices and finished with a splash of freshly squeezed lemon juice, it offers a refreshing balance of zest and texture. Packed with plant-based protein and vibrant flavors, this salad is a perfect light starter, side dish, or healthy snack. Every bite is bright, tangy, and satisfying—a true celebration of simple, honest ingredients.

Mint Chutney

Add a burst of bold flavor to your meal with our fresh coriander-mint relish at BanCan Kitchen in East York, Toronto. Made from a vibrant blend of tangy coriander leaves, cooling mint leaves, zesty green chilies, and finely chopped onions, this refreshing chutney packs a punch of heat and herbaceous brightness. It’s the perfect accompaniment to our appetizers, mains, or snacks—enhancing every bite with its fresh, spicy, and slightly tangy profile. Whether you're dipping, spreading, or spooning it on the side, this classic South Asian relish brings a lively kick to your plate.

Cucumber Salad

Enjoy a refreshing, crisp side with our Indian-style salad at BanCan Kitchen in East York, Toronto. This light and flavorful mix features small cubes of fresh cucumber, juicy tomatoes, finely chopped onions, and fragrant mint leaves. Lightly seasoned with aromatic spices and finished with a generous squeeze of fresh lemon juice, this salad offers a zesty, cooling contrast to any rich or spicy dish. Perfect as a palate cleanser or a healthy accompaniment, it brings vibrant colors, clean textures, and a burst of natural flavor to your dining experience. Simple, wholesome, and full of freshness.

Mango Chutney

Add a burst of flavor to your meal with our Indian-style sweet and tangy mango relish at BanCan Kitchen in East York, Toronto. This traditional condiment is made from ripe, juicy mangoes slowly cooked with aromatic spices, sugar, and a hint of tanginess to create a perfectly balanced relish. Its bright flavor pairs wonderfully with savory dishes, rice, and breads, adding a rich, fruity contrast that enhances every bite. Whether you're exploring bold South Asian tastes or looking for the perfect dip or side, our mango relish delivers a nostalgic, mouthwatering twist rooted in authentic Indian culinary tradition. A must-try flavor enhancer!

Mixed Pickle

Spice up your meal with our distinctively flavored hot and spicy mixed vegetable pickles at BanCan Kitchen in East York, Toronto. This traditional Indian condiment is crafted with a bold blend of crisp vegetables like carrots, mango, and chili peppers, marinated in mustard oil and infused with a mix of robust spices. Each bite delivers a fiery kick balanced by tangy undertones, making it the perfect accompaniment to rich curries, rice, or flatbreads. Packed with bold flavor and heat, our mixed vegetable pickles bring an authentic touch of South Asian tradition to your plate. A favorite for spice lovers!

Kheera Raita

Cool down your palate with our refreshing cucumber raita at BanCan Kitchen in East York, Toronto. This chilled side dish is made with creamy homemade yogurt blended with finely chopped cucumber, gently spiced with aromatic roasted cumin seeds, and finished with a sprinkle of fresh cilantro. Light, cooling, and full of flavor, it’s the perfect complement to spicy South Asian dishes, biryanis, or grilled meats. Balancing richness with freshness, our cucumber raita adds a smooth and tangy contrast that elevates your meal while aiding digestion. A traditional favorite that soothes and satisfies in every bite!

Fish Jhalfrezi

Basa fillet cooked with onion based gravy and vegetables. Savor the bold flavors of our Fish Jhalfrezi – tender pieces of fish simmered in a spicy, tangy tomato-based curry with sautéed bell peppers, onions, and aromatic Indian spices. A delicious fusion of heat and flavor, perfect with rice or naan.

Shrimp Malai Curry

Indulge in the bold and luxurious flavors of our shrimp curry at BanCan Kitchen in East York, Toronto. Tender shrimp are marinated to perfection and simmered in a rich, creamy sauce made from ground cashew nuts and smooth coconut milk. Infused with aromatic spices, this dish offers a perfect balance of savory depth and subtle sweetness, delivering a truly satisfying South Asian culinary experience. Whether paired with fragrant rice or warm naan, each bite melts in your mouth with bold flavor and velvety texture. A must-try for seafood lovers craving something both comforting and exotic.

Chilli Shrimp

Turn up the heat with our tangy chili shrimp at BanCan Kitchen in East York, Toronto. Juicy shrimp are marinated in bold spices and stir-cooked with a zesty, tangy chili sauce that delivers the perfect balance of spice and flavor. Each bite packs a punch—fiery, savory, and irresistibly delicious. Finished with a touch of sweetness and fresh herbs, this dish is a crowd favorite for those who love a spicy kick with their seafood. Whether enjoyed as a main with rice or as a vibrant appetizer, our chili shrimp is a flavorful twist you won’t forget.

Karahi Shrimp

Savor the vibrant flavors of our spiced shrimp masala at BanCan Kitchen in East York, Toronto. Succulent shrimp are cooked with a fragrant blend of tomatoes, onions, bell peppers, ginger, and garlic, then expertly seasoned with a medley of exotic Indian spices. This hearty and aromatic dish delivers bold, layered flavors with just the right amount of heat, making it a standout for seafood and spice lovers alike. Served hot and bursting with color, our shrimp masala pairs perfectly with rice or naan, offering a satisfying and authentic South Asian dining experience with every bite.

Chilli Fish

Savor the bold flavors of our Chilli Fish at BanCan Kitchen, your go-to South Asian food restaurant in East York, Toronto. Tender basa fillets are marinated and pan-cooked to perfection, then tossed in a tangy chilli sauce infused with garlic, peppers, and house-blended spices. The result is a spicy, savory dish with just the right kick. Served hot and full of flavor, our Chilli Fish is a popular Indo-Chinese favorite—ideal as a starter or main course for spice lovers. A delicious fusion of heat, texture, and vibrant taste, crafted with care at your favorite South Asian food destination.

Shrimp Shashlik

Experience the vibrant taste of our Shrimp Shashlik at BanCan Kitchen, a top-rated South Asian restaurant Toronto locals love. Juicy shrimp are marinated and grilled to perfection, then served with a generous mix of onions, peppers, and tomatoes—all infused with a bold blend of Indian spices. This sizzling dish delivers a smoky, tangy flavor in every bite. Perfect as a hearty appetizer or flavorful main, our Shrimp Shashlik brings the essence of South Asian grilling to your plate. A colorful, aromatic favorite that’s big on flavor and authenticity.

Butter Naan

Enjoy the comforting taste of our Butter Naan at BanCan Kitchen, your trusted South Asian restaurant near me in East York, Toronto. This soft, fluffy Indian flatbread is freshly baked in a traditional clay tandoor right after you order, then brushed with rich, melted butter for the perfect finish. Its slightly crisp edges and warm, pillowy center make it the ideal companion to any curry or grilled entrée. A timeless favorite that brings warmth, flavor, and authenticity to every meal.

Tandoori Roti

Enjoy the wholesome taste of our Tandoori Roti at BanCan Kitchen, a trusted South Asian restaurant in East York, Toronto. Made with whole wheat flour and baked fresh in a traditional clay tandoor, this rustic flatbread offers a warm, earthy flavor with a lightly crisp exterior. Its hearty texture makes it the perfect companion to rich curries, lentils, and grilled dishes. Served hot and fresh, our Tandoori Roti is a simple yet satisfying staple of North Indian cuisine—authentic, healthy, and always delicious.

Aloo Paratha

Savor the comforting flavors of our Aloo Paratha at BanCan Kitchen, where South Asian cuisine comes to life in East York, Toronto. This traditional Indian flatbread is stuffed with a seasoned potato filling, blended with spices, herbs, and a touch of warmth in every bite. Cooked on a hot griddle and served fresh, it's crispy on the outside and soft inside—perfect with yogurt, pickles, or your favorite curry. A beloved classic from the heart of South Asian cuisine, made fresh and full of flavor.

Piyazi Kulcha

Treat yourself to the rich flavors of our Piyazi Kulcha at BanCan Kitchen—your go-to spot for South Asian food near me in East York, Toronto. This flavorful flatbread is stuffed with spiced onions and herbs, then baked to perfection in a traditional tandoor for a crisp, golden finish. Soft, aromatic, and slightly smoky, it pairs perfectly with curries, chutneys, or as a delicious stand-alone snack. A savory favorite that brings the comfort and bold taste of authentic South Asian cuisine right to your table.

Garlic Naan

Enjoy the bold aroma and taste of our Garlic Naan at BanCan Kitchen—your trusted destination for South Asian food near me in East York, Toronto. This soft, leavened flatbread is freshly baked in a traditional clay tandoor and infused with minced garlic and herbs for a fragrant, savory finish. Brushed with butter and served warm, it’s the perfect companion to rich curries, tandoori dishes, or as a flavorful bite on its own. A garlic lover’s favorite and a staple of authentic South Asian dining.

Plain Naan

Experience the simple perfection of our Plain Naan at BanCan Kitchen, a true gem for South Asian cuisine in East York, Toronto. Freshly baked in a traditional clay tandoor, this soft and fluffy flatbread is a classic staple that complements any dish on the menu. Lightly charred on the outside with a tender interior, it’s perfect for scooping up savory curries, dals, or enjoying on its own. A timeless favorite that showcases the heart of authentic South Asian cuisine—fresh, warm, and made to order.

Tandoori Platter

Indulge in the sizzling flavors of our Tandoori Platter at BanCan Kitchen—your top choice for South Asian food near me in East York, Toronto. This hearty platter features a mouthwatering selection of tandoor-grilled favorites, including marinated chicken, lamb, shrimp, and vegetables, all cooked to perfection in a traditional clay oven. Infused with bold spices and smoky aroma, each bite is packed with authentic flavor. Perfect for sharing or enjoying solo, this platter delivers the best of South Asian grilling on one delicious plate.

Paneer Shashlik

Enjoy the vibrant taste of our Paneer Shashlik at BanCan Kitchen—a must-try at your favorite South Asian restaurant Toronto locals love. Juicy cubes of paneer are marinated in aromatic spices, then grilled with bell peppers, onions, and tomatoes for a smoky, flavorful bite. Served sizzling and hot, this vegetarian delight is perfect as a main course or starter. A colorful, satisfying dish that captures the bold essence of authentic South Asian grilling—made fresh and full of flavor every time.

Tandoori Grill Veg

Discover the rich flavors of our Tandoori Grill Veg at BanCan Kitchen—your go-to spot for the best South Asian food in East York, Toronto. This sizzling vegetarian platter features a vibrant mix of marinated paneer, bell peppers, onions, and seasonal vegetables, all grilled to perfection in a traditional clay tandoor. Smoky, spiced, and full of bold flavor, it’s a wholesome and satisfying choice for veggie lovers and tandoori fans alike. A delicious celebration of grilled goodness from the heart of South Asian cuisine.

Chicken Malai Tikka -7 pcs

Savor the creamy richness of our Chicken Malai Tikka at BanCan Kitchen—home to some of the best South Asian food in East York, Toronto. Tender pieces of chicken are marinated in a luxurious blend of cream, yogurt, mild spices, and herbs, then grilled in a traditional clay tandoor for a smoky, melt-in-your-mouth finish. Delicately spiced and irresistibly juicy, this dish is perfect for those who enjoy bold flavor with a mild, buttery twist. A crowd favorite that brings comfort and authenticity to every bite.

Chicken Tikka - 7 pcs

Enjoy the sizzling flavor of our Chicken Tikka – 7 pcs at BanCan Kitchen, your go-to destination for authentic South Asian cuisine in East York, Toronto. Tender, bite-sized chunks of white boneless chicken are marinated in a rich blend of mild spices, lemon juice, and yogurt, then barbecued in a traditional clay tandoor for a smoky, flavorful finish. Served on a hot iron platter, this dish is juicy, aromatic, and packed with bold yet balanced taste. A true classic for tandoori lovers.

Chicken Hariyali Tikka - 7 pcs

Tandoori Chicken Leg - BBQ 2 pcs

Tandoori Chicken Leg - BBQ 4 pcs

Butter Chicken Rice

Delicious butter chicken and rice comes with green salad and dessert.

Chicken Curry with Rice

Boneless Chicken dark meat Curry and Rice served with green salad and dessert.

Goat bhuna and Rice

Goat Bhuna and Rice Served with green salad and dessert.

Chana Masala and Rice

Chana Masala and Rice Served with green salad and dessert.

Tarka Daal and Rice

Tarka Daal and Rice served with green salad and dessert.

Saag Paneer Rice

Vegetables Samosa

Crispy golden pastry, stuffed with potatoes, green peas, spices, and herbs.

MIX Vegetable Pakora

Crispy assorted vegetables, golden fried with light chickpeas flour batter. Please advise your spice level hot, medium, or mild. Please let us know if you have any food allergies or sensitivity.

Onion Bhaji

Crispy onion fritters with whole coriander seeds and chat masala. Please advise your spice level hot, medium, or mild. Please let us know if you have any food allergies or sensitivity.

Chicken Pakora

Boneless chicken breast marinated with Indian spices and onion and deep-fried. Please advise your spice level hot, medium, or mild. Please let us know if you have any food allergies or sensitivity.

Fish Pakora

Succulent marinated fish fingers dipped in spiced batter and fried. Please advise your spice level hot, medium, or mild. Please let us know if you have any food allergies or sensitivity

BANCAN APPETIZER

Assortment of our different varieties of appetizers. Vegetarian samosa, vegetarian pakora, fish pakora, onion bhaji, and chicken pakora.

POTATO FRIES

Lightly spiced and golden fried fingers of fresh potato.